Tuscan Vinaigrette
Prep Time
10 minutes
Number of Servings
Makes 1 cup
Ingredients
  • [q:1/4] cup red wine vinegar
  • [q:3/4] cup extra-virgin olive oil
  • 1 small shallot, minced
  • 1 garlic clove, minced
  • 2 Tbsp chopped fresh basil
  • Salt and freshly ground black pepper to taste
Directions
  1. Whisk together vinegar and oil.
  2. Add shallot, garlic, and basil. Mix to combine.
  3. Season with salt and pepper to taste.