Versatile Vinaigrette
Prep Time
5 minutes prep time
Number of Servings
Makes 3 cups
Recipe Source
What Can I Bring? by Elizabeth Heiskell ($30, Oxmoor House, 2017)
Ingredients
- 3⁄4 cup apple cider vinegar
- 2 Tbsp honey
- 1 Tbsp Dijon mustard
- 2 garlic cloves, finely chopped
- 1 1⁄2 tsp kosher salt
- 1⁄4 tsp black pepper
- 3⁄4 cup olive oil or canola oil
Directions
- Whisk together vinegar, honey, mustard, garlic, salt, and pepper in a medium bowl.
- Add oil in a slow, steady stream, whisking constantly, until smooth.
