Honeyed Cashew Chicken
Ingredients
  • [q:1/4] cup raw honey
  • [q:1 1/2] Tbsp coconut aminos
  • 2 cloves garlic, pressed
  • 1 tsp sea salt
  • 1 tsp crushed red pepper flakes
  • 6 boneless, skinless chicken breast halves
  • 1 cup finely chopped raw cashews
  • 1 to 2 Tbsp ghee
Directions
  1. In a medium bowl, whisk together first five ingredients. Dip each chicken breast half into the mixture, making sure all sides are evenly coated. 
  2. After soaking one, sprinkle with cashews on all sides. 
  3. Repeat with remaining chicken. 
  4. Heat ghee in a large skillet over medium-high heat and sear chicken for 4 to 6 minutes per side, or until cooked through.
Nutrition Info
301 Calories, 23 g Protein, 62 mg Cholesterol, 7 g Carbohydrates, 6 g Total sugars (6 g Added sugars), 1 g Fiber, 18 g Total fat (5 g sat), 297 mg Sodium, [nutrition:5] Vitamin B3 (niacin), Vitamin B6, Vitamin B12, Vitamin D, [nutrition:4] Phosphorus, [nutrition:2] Vitamin B1 (thiamine), Vitamin E, [nutrition:1] Vitamin A, Vitamin B2 (riboflavin), Potassium