Sweet Violet Vinaigrette
By Lucia Kloster
Number of Servings
8 (about 1 cup)
Ingredients
- 3⁄4 cup olive oil
- 1⁄2 cup infused viola vinegar
- 1 tsp raw honey
- Salt and pepper
Directions
- Mix olive oil with infused viola vinegar.
- Add honey, and salt and pepper to taste. Mix well.
Nutrition Info
185 Calories, 0 g Protein, 0 mg Cholesterol, 1 g Carbohydrates, 1 g Total sugars (1 g Added sugars), 0 g Fiber, 20 g Total fat (3 g sat), 82 mg Sodium, ★ Vitamin E, Vitamin K
Contributor
Lucia Kloster
Lucia Kloster received her master’s degree from Saint Michael’s College. She concentrated her studies on the herbalist Saint Hildegard. She earned certifications in Sacred Plant Medicine and Advance Sacred Plant Medicine from The Gaia School of Healing and Earth Education. She runs Lucia's Gateless Studios offering sacred plant writing salons and retreats.
