Fresh Peach Salsa
Prep Time
15 minutes
Number of Servings
8
Ingredients
- 2 cups peeled, diced pitted peaches (about 1 1⁄2 lbs)
- 1 cup diced red bell pepper
- 3⁄4 cup peeled, diced cucumber
- 1⁄4 cup chopped fresh cilantro
- 2 Tbsp fresh lime juice
- 2 tsp minced fresh jalapeño, or more to taste
- Salt and freshly ground black pepper to taste
Directions
- Mix all ingredients together in a medium bowl.
- Serve any way you can imagine!
Nutrition Info
26 Calories, 1 g Protein, 7 g Carbohydrates, 1 g Fiber, 1 mg Sodium
Contributor
The Taste for Life Test Kitchen
The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process.
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