Ginger-Soy Dressing
Prep Time
10 minutes
Number of Servings
Makes [q:2/3] cup (serves 6)
Ingredients
  • 2 Tbsp peanut oil
  • 4 Tbsp seasoned rice vinegar
  • 3 Tbsp low-sodium soy sauce
  • 1 Tbsp honey
  • 1 Tbsp grated fresh ginger
Directions
  1. Add all ingredients into a jar with a screw-top lid.
  2. Screw lid on jar tightly. Shake dressing well and use.
Nutrition Info
58 Calories, 1 g Protein, 3 g Carbohydrates, 3 g Total sugars (3 g Added sugars), 0 g Fiber, 5 g Total fat (1 g sat), 256 mg Sodium