Citrus-Rosemary Marinade
Prep Time
10 minutes
Number of Servings
[q:3/4] cup
Ingredients
  • Finely grated zest and juice of 1 large lemon
  • Finely grated zest and juice of 1 large lime
  • Finely grated zest and juice of 1 large orange
  • [q:1/3] cup extra-virgin olive oil
  • 1 tsp dried rosemary
  • 1 tsp salt
  • [q:1/2] tsp ground black pepper
Directions
  1. Whisk ingredients together in a bowl until well combined.
  2. If using on chicken, marinate for 2 hours. If using on fish, marinate for 1 hour.