Berry French Toast Bake
A tasty treat with beautiful presentation.
By Simply Organic
Image courtesy of Simply Organic
In partnership with Simply Organic
Prep Time
2 hours (20 minutes hands-on)
Number of Servings
Serves 6
Recipe Source
Ingredients
- 1 large loaf (12 to 14 ounces) French bread
- 6 large eggs
- 2 cups whole milk
- 1⁄2 cup cane sugar
- 2 tsp Simply Organic Pure Madagascar Vanilla Extract
- 1 tsp Simply Organic Cinnamon
- 1⁄4 tsp sea or Himalayan pink salt
- 2 cups fresh berries of choice
- Powdered sugar and maple syrup (optional), for serving
Directions
- Grease a 9-x-13-inch baking dish.
- Cut bread into 1-inch cubes.
- In a large mixing bowl, whisk together eggs, milk, sugar, vanilla extract, cinnamon and salt until well combined. Add bread cubes and toss until well coated.
- Pour French toast mixture into prepared pan. Top with berries, distributing them evenly over top. Cover and refrigerate for at least 1 hour, or up to overnight.
- Preheat oven to 350 degrees. Bake for 30 to 40 minutes, until golden brown on top. Serve warm with powdered sugar or maple syrup.
Nutrition Info
Made with strawberries and served with 1/2 cup maple syrup: 402 Calories, 14 g Protein, 168 mg Cholesterol, 69 g Carbohydrates, 42 g Total sugars (33 g Added sugars), 2 g Fiber, 8 g Total fat (3 g sat), 480 mg Sodium, ★★★★★ Vitamin B2 (riboflavin), ★★★ Vitamin B1 (thiamine), Vitamin B12, Vitamin C, Folate, Phosphorus, ★ Vitamin A, Vitamin B3 (niacin), Vitamin B6, Vitamin D, Calcium, Iron, Magnesium, Zinc
Contributor
Simply Organic
Since 2001, Simply Organic has been known for real, pure spices that really make a meal. Always 100% certified organic. Always sourced responsibly, and delivered with ethics and integrity. Always bringing pow to your plate.
Because “mmmm!” is one of our favorite words. We work closely with our growers to ensure goodness all around. Pure, premium spices for you. Sustainable farming practices and steady businesses for farming communities around the world.
