Cherry Salsa
Prep Time
15 minutes prep time, plus chill time
Number of Servings
Serves 8
Ingredients
- 1 cup dark sweet cherries, pitted
- 2 Tbsp basil, chopped
- 3 Tbsp green bell pepper, minced
- 1 tsp fresh lemon juice
- 1 tsp Worcestershire sauce
- [q:1/8] tsp Tabasco sauce, or to taste
- Salt, to taste (optional)
Directions
- Chop cherries into small dice and combine with the remaining ingredients.
- Refrigerate at least 1 hour before serving.