Lemon and White Pepper Olive Oil
Prep Time
5 minutes
Number of Servings
Makes 1/2 cup
Ingredients
  • [q:1/2] cup organic olive organic oil
  • [q:1/2] tsp white pepper or 1 tsp black pepper, ground or freshly cracked
  • [q:1/2] Tbsp garlic granules
  • 1 Tbsp lemon juice
  • [q:1/2] Tbsp lemon zest (optional)
Directions
  1. In a small bowl, thoroughly mix all ingredients.
  2. Keep refrigerated in a clean jar with a tight-fitting lid. Use within three days.