Healthy and Simple Mango Chicken Satay
Image courtesy of NOW Foods
In partnership with NOW Foods
Prep Time
15 minutes + 15 minutes cook time
Number of Servings
Serves 4
Recipe Source
Ingredients
- 1⁄2 cup water
- 2 tablespoons Coconut Sugar, Organic
- 2 tablespoons Nutty Infusions™ Cashew Butter, Mango Chili
- 2 tablespoons soy sauce
- 1 tablespoon Extra Virgin Sesame Seed Oil, Organic
- 1 clove garlic
- 1 lb. boneless, skinless chicken thighs
Directions
- In a bowl, whisk all ingredients together until smooth.
- Place chicken thighs onto skewers and into shallow bowl.
- Place half of the sauce on chicken thighs and let marinate for 30 minutes.
- Heat grill to 350° F.
- Place chicken satay on side one for 2 minutes.
- Flip to side two for 2 minutes.
- Brush additional sauce onto the chicken.
- Serve with reserved sauce and enjoy!
Nutrition Info
242 Calories, 24 g Protein, 107 mg Cholesterol, 9 g Carbohydrates, 6 g Total sugars (6 g Added sugars), 0 g Fiber, 12 g Total fat (2 g sat), 368 mg Sodium, ★★★★ Vitamin B3 (niacin), Vitamin B6, ★★★ Phosphorus, ★★ Vitamin B2 (riboflavin), Vitamin B12, Zinc, ★ Vitamin B1 (thiamine), Magnesium
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