Gluten-Free Lemon Chia Fresca
Prep Time
10 minutes, plus overnight soak time
Number of Servings
Serves 4
Ingredients
  • 1 Tbsp Organic Chia Seed
  • [q:1/2] cup Water
  • 1 Lemon's Juice
  • [q:1/2] cup Sugar
  • 32 Fl. Oz. Club Soda
  • 1 lemon cut into wedges to garnish
Directions
  1.  Combine chia seed and water in a bowl. Refrigerate overnight.
  2. Combine lemon juice and sugar in a saucepan and heat just until granules dissolve. Remove from heat and let cool completely.
  3. Fill 4 tall glasses with ice. Divide chia seed and lemon syrup evenly between glasses. Top with club soda. Garnish with lemon wedges.