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Mango Peach Salsa

By The Taste for Life Test Kitchen
Ingredients
  • 1 cup diced mango
  • 1 cup diced peach
  • 1 clove garlic, minced
  • 1 Tbsp fresh cilantro, minced
  • 14 cup diced red onion
  • 1 jalapeno, deseeded, deveined and diced
  • 2 Tbsp lime juice
  • Salt and pepper to taste
Directions
  1. Blend ingredients together.
  2. Refrigerate overnight in a tightly sealed glass jar. 
Contributor

The Taste for Life Test Kitchen

The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process.