Chipotle Pico de Gallo
By The Taste for Life Test Kitchen
Prep Time
20 minutes
Number of Servings
Serves 4
Ingredients
- 1 lb ripe tomatoes, seeded and diced
- 2 garlic cloves, minced
- 1 small red onion, minced
- 1 jalapeño pepper, seeded and minced
- 1 chipotle chili in adobo, minced
- Juice of 1 lime
- 1⁄2 cup fresh cilantro
Directions
- Mix all ingredients together in a bowl. Season to taste with salt.
- Let stand 1 hour at room temperature to allow flavors to develop. Serve.
Nutrition Info
46 Calories, 2 g Protein, 11 g Carbohydrates, 5 g Total sugars (0 g Added sugars), 3 g Fiber, 0 g Total fat (0 g sat), 434 mg Sodium, ★★★★ Vitamin C, ★ Vitamin A, Vitamin B6, Vitamin K
Contributor
The Taste for Life Test Kitchen
The Taste for Life staffers have a wide variety of backgrounds and dietary needs. We're always experimenting in the kitchen, and love to share what we cook—and what we learn in the process.
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