Roasted Pumpkin Seeds
Ingredients
- 1 1⁄2 cups raw whole pumpkin seeds
- 2 teaspoons butter, melted
- Pinch salt
Directions
- Preheat oven to 300 degrees
- Toss seeds in a bowl with the melted butter and salt
- Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.
Notes
When you are cleaning the seeds be sure to leave some of the pulp for extra flavor.
You might also like...
Don't Miss a Thing!
Get the latest articles, recipes, and more, when you sign up for the tasteforlife.com newsletter.
Trending Topics
Hot Product
The hottest natural weight loss product. Comprised of a unique blend of natural, high-quality, clean ingredients, Almased is the only meal replacement shake mix with naturally occurring bioactive peptides, which has tremendous health benefits. Scientifically shown to:
• Help you lose up to 10 lbs in a month
• Improve your metabolism
• Detoxify your liver, unclogging liver from fat
• Burn fat without losing muscle