Skip to main content

Baked Apples

Baked Apples ready to serve.
Prep Time
10 minutes
Number of Servings
6
Recipe Source
50 Ways to Take the Junk Out of Junk Food by Julie Whittingham (Globe Pequot Press, 2004)
Ingredients
  • 6 large Delicious apples, cored
  • 12 cup raisins
  • 12 tsp ground cinnamon
  • 1 cup pure maple syrup
  • 12 tsp vanilla extract
  • 12 tsp ground cinnamon
  • 12 tsp ground nutmeg
  • 6 Tbsp light margarine
Directions
  1. Preheat oven to 350°.
  2. Place apples in a baking dish.
  3. Mix raisins with cinnamon. Stuff mixture into apples.
  4. Combine maple syrup, vanilla, cinnamon, and nutmeg.
  5. Dot top of each apple with 1 tablespoon margarine and pour maple syrup mixture over top.
  6. Bake, uncovered, for about 45 minutes or until apples are tender, basting every 15 minutes.
Nutrition Info
474 Calories, 5 g Protein, 104 g Carbohydrates, 7 g Fiber, 8 g Total Fat (4 g sat, 2 g mono, 1 g poly), 17 mg Sodium

Don't Miss a Thing!


Get the latest articles, recipes, and more, when you sign up for the tasteforlife.com newsletter.

Hot Product

Mikanaturals Arnica Montana & Yucca Gel Bruising & Pain Relief

Mikanaturals Arnica Montana & Yucca Gel Bruising & Pain Relief

Arnica Gel combines the soothing properties of natural Aloe Vera with the unique healing and therapeutic benefits of Arnica, Yucca and Ginseng to help alleviate muscle soreness, tension, and inflammation. Chamomile and Allantoin extract, derived from the Comfrey Root soothes and purifies skin. Infused with antioxidant Vitamins A and E to protect skin and fight against free radical damage. Naturally scented formula helps reduce bruising and swelling and can also be used for sunburned skin and insect bite discomfort as well.